Calories in 4"" SALTED CARAMEL CAKE
- Calories 289.6
- Total Fat 13.0 g
- Saturated Fat 6.0 g
- Cholesterol 24.8 mg
- Sodium 460.0 mg
- Potassium 0.0 mg
- Total Carbohydrate 42.0 g
- Dietary Fiber 1.0 g
- Sugars 35.0 g
- Protein 2.0 g
- Vitamin A 100.0 IU
- Vitamin B-12 0.0 µg
- Vitamin B-6 0.0 mg
- Vitamin C 0.0 mg
- Vitamin D 0.0 IU
- Vitamin E 0.0 mg
- Calcium 20.0 mg
- Copper 0.0 mg
- Folate 0.0 µg
- Iron 0.4 mg
- Magnesium 0.0 mg
- Manganese 0.0 mg
- Niacin 0.0 mg
- Pantothenic Acid 0.0 mg
- Phosphorus 0.0 mg
- Riboflavin 0.0 mg
- Thiamin 0.0 mg
- Zinc 0.0 mg
Nutrition Summary
With 289.6 calories per serving (1 Serving (80.0g)), 4"" SALTED CARAMEL CAKE is a moderately calorie-dense food worth tracking if you're managing your intake. Carbohydrates are the primary energy source at 42.0g per serving (100% of calories), of which 35.0g are sugars.
Diet & Nutrition Tags
Tags are generated automatically from USDA nutrition data using standard dietary thresholds. They are for general guidance only and are not medical advice.
Ingredients
SUGAR, WATER, SOYBEAN OIL, BLEACHED WHEAT FLOUR, EGGS, NONFAT MILK, CORN SYRUP, EGG WHITES, INTERSTERIFIED SOYBEAN OIL, PALM OIL, COCOA (PROCESSED WITH ALKALI), BUTTER, FOOD STARCH MODIFIED, SEA SALT, NONFAT DRY MILK, SALT, SODIUM BICARBONATE, DISTILLED MONOGLYCERIDES, HYDROGENATED COTTONSEED OIL, MONO AND DIGLYCERIDES, NATURAL AND ARTIFICIAL FLAVORS, SODIUM ACID PYROPHOSPHATE, POLYSORBATE 60, SWEETENED CONDENSED MILK (MILK SOLIDS, SUCROSE), PROPYLENE GLYCOL MONOESTER, CARAMEL COLOR, AGAR, COCOA BUTTER, LECITHIN, POTASSIUM SORBATE, CITRIC ACID, POLYGLYCEROL ESTER OF FATTY ACIDS, GUAR GUM, FOOD STARCH-MODIFIED, SODIUM CASEINATE (MILK), TARTARIC ACID, XANTHAN GUM, WHOLE MILK.% Daily Value
The following shows how one serving of 4"" SALTED CARAMEL CAKE contributes to the recommended daily intake for key nutrients, based on a 2,000 calorie diet.
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Calories | 289.6 kcal | 14.5% |
| Total Fat | 13.0 g | 17% |
| Saturated Fat | 6.0 g | 30% |
| Cholesterol | 24.8 mg | 8% |
| Sodium | 460.0 mg | 20% |
| Total Carbohydrate | 42.0 g | 15% |
| Dietary Fiber | 1.0 g | 3% |
| Protein | 2.0 g | 4% |
| Calcium | 20.0 mg | 2% |
| Iron | 0.4 mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calorie Analysis
4"" SALTED CARAMEL CAKE accounts for 14.5% of a standard 2,000 calorie daily diet per serving. The majority of the calories for this food comes from carbohydrates. Carbohydrates make up 100% of the calories.
Exercise Burn Time
How long would it take to burn off the 289.6 calories in 4"" SALTED CARAMEL CAKE? The table below shows burn time for a 170-pound person doing common exercises.
| Exercise | Minutes to Burn |
|---|---|
| Running: 10 minutes per mile | 21.9 min |
| Walking: 17 minutes per mile | 50.0 min |
| Cycling (Low Intensity) | 31.7 min |
| HIIT | 26.8 min |
| Swimming (Low Intensity) | 36.8 min |
You can find more information on the calories burned doing popular exercises here.
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